Premium Lincang Ripe Puerh Tea Bar - 60g Organic Fermented Tea Cake | Perfect for Daily Brewing, Gifts & Tea Ceremonies

Product Description

Lincang Ripe Puerh Tea Bar |

 Tasting notes: Woodsy, velvety, earthy
 Origin: Lincang, Yunnan, China
 Oxidation: 

This aged Classic Ripe Puerh has a silky smooth consistency with an earthy flavour. The tea leaves are pressed into a chocolate bar shape for easy brewing. Just break off a square, brew it in hot water and enjoy!

Why we love it:

• As a fermented tea, this Ripe Puerh is good to have with or after a heavy meal. 
  
• Because the tannins are broken down in the fermentation process, ripe Puerh is a very mellow tea with no bitterness or astringency.
• It ages well - you can keep it for many years.
• The tea bar shape is super compact, great for travelling.

This 60g bar has 12 squares of tea and you can brew each square 4-5 times, depending on the size of your brewing vessel.